White Chicken Chili: Easy Comfort Food Made for Family Nights
A hearty and comforting white chicken chili recipe that brings the family together.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cans white beans, rinsed and drained
- 1 can diced green chilies
- 4 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add chopped onion and sauté until translucent.
- Add minced garlic and cook for another minute.
- Add chicken breasts and cook until browned on all sides.
- Stir in the green chilies, white beans, chicken broth, cumin, and paprika.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Remove chicken, shred it, and return to the pot.
- Season with salt and pepper to taste.
Notes
- Serve with sour cream and cilantro on top for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 60mg
Keywords: White Chicken Chili, comfort food, family recipe