White Chocolate Mocha Cake: The Best Indulgent Treat at Home
A delicious and rich White Chocolate Mocha Cake that you can easily make at home.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 cup white chocolate chips
- 2 large eggs
- 1 cup milk
- 1/2 cup brewed coffee
- 1/2 cup unsalted butter
- 2 tsp baking powder
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, cocoa powder, baking powder, and sugar.
- Melt the butter and add to the dry ingredients along with the eggs, milk, coffee, and vanilla extract.
- Fold in the white chocolate chips.
- Pour the batter into a greased cake pan.
- Bake for 30-35 minutes, or until a toothpick inserted comes out clean.
Notes
- This cake pairs well with a white chocolate frosting.
- For added flavor, consider using flavored coffee.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 22g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: White Chocolate Mocha Cake, cake recipe, indulgent dessert
Find it online: https://simplyyumrecipes.net/white-chocolate-mocha-cake/