Beef and Broccoli Delight: Easy Recipe for Homemade Comfort
A delicious and easy-to-follow recipe for homemade Beef and Broccoli, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: High Protein
- 1 pound beef sirloin, sliced thin
- 2 cups broccoli florets
- 3 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon cornstarch
- 2 cloves garlic, minced
- 1 tablespoon vegetable oil
- 1/2 cup beef broth
- In a bowl, combine beef slices with soy sauce, oyster sauce, and cornstarch. Let marinate for 15 minutes.
- Heat oil in a large pan over medium-high heat. Add garlic and sauté until fragrant.
- Add marinated beef to the pan and cook until browned.
- Add broccoli and beef broth; cover and steam for about 5 minutes.
- Remove the lid and sauté for an additional 3-5 minutes until broccoli is tender and the sauce has thickened.
- Serve hot with rice or noodles.
Notes
- For extra flavor, add a splash of sesame oil at the end.
- Broccoli can be substituted with other vegetables like bell peppers or snap peas.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Beef and Broccoli, Comfort Food, Easy Recipe