Broccoli Cheddar Casserole Recipe: Easy Comfort with Turkey Bacon
A delicious and comforting broccoli cheddar casserole featuring turkey bacon for added flavor!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups broccoli florets
- 1 cup cheddar cheese, shredded
- 1/2 cup turkey bacon, cooked and crumbled
- 1 cup cooked rice
- 1 cup cream of mushroom soup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the broccoli, cheddar cheese, turkey bacon, cooked rice, cream of mushroom soup, garlic powder, onion powder, and black pepper.
- Mix until well combined and pour into a greased baking dish.
- Bake for 25-30 minutes until bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- For a vegetarian version, omit the turkey bacon.
- Feel free to mix in other vegetables like bell peppers or onions.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: broccoli, cheddar, casserole, turkey bacon, comfort food