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Chocolate Chip Cookie Bars: The Best Indulgent Treat at Home

Chocolate Chip Cookie Bars

Indulge in rich and gooey chocolate chip cookie bars that are easy to make at home. Perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another bowl, cream together the butter, granulated sugar, and brown sugar until smooth. Add vanilla and eggs, mixing well.
  4. Gradually add the dry ingredients to the wet ingredients, stirring until fully combined.
  5. Fold in chocolate chips.
  6. Spread the dough evenly in the prepared baking dish.
  7. Bake for 20-25 minutes or until the edges are golden brown.
  8. Allow to cool before cutting into bars.

Notes

  • For added flavor, consider using a mix of milk and dark chocolate chips.
  • These cookie bars can be stored in an airtight container for up to a week.

Nutrition

Keywords: Chocolate Chip Cookie Bars