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Creamy Tomato Basil Soup: The Best Cozy Comfort Bowl

Creamy Tomato Basil Soup

A deliciously creamy tomato basil soup perfect for cozy evenings.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 2 cups vegetable broth
  • 1 teaspoon sugar
  • 1 teaspoon dried basil
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onion and garlic, sauté until soft.
  3. Stir in the crushed tomatoes, vegetable broth, sugar, and dried basil; bring to a simmer.
  4. Reduce heat and allow to cook for 20 minutes.
  5. Use an immersion blender to purée the soup until smooth.
  6. Stir in the heavy cream and season with salt and pepper to taste.
  7. Serve hot, garnished with fresh basil.

Notes

  • This soup pairs well with grilled cheese sandwiches.
  • For a vegan option, substitute heavy cream with coconut milk.

Nutrition

Keywords: Creamy Tomato Basil Soup, comfort food, soup recipe