Crispy Chicken Taquitos: Easy Homemade Delights for Food Lovers
Delight in these homemade crispy chicken taquitos, perfect for snack lovers and easy to prepare for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Frying
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup shredded cheese
- 1 teaspoon taco seasoning
- 8 corn tortillas
- 1 cup cooking oil
Instructions
- In a bowl, mix together shredded chicken, cheese, and taco seasoning.
- Warm the tortillas in a skillet until flexible.
- Place a spoonful of the chicken mixture on each tortilla, roll them tightly, and secure with a toothpick if necessary.
- Heat oil in a pan and fry the taquitos until golden brown and crispy.
- Drain on paper towels and serve with your favorite dipping sauce.
Notes
- For extra flavor, add jalapeños to the chicken mixture.
- These can be made ahead of time and frozen before frying.
Nutrition
- Serving Size: 2 taquitos
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Crispy Chicken Taquitos, Homemade Taquitos, Easy Snacks