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Grandma Dot’s Stuffing Balls: Easy, Scrumptious Turkey Bacon Delight

Grandma Dot's Stuffing Balls

Discover the delightful flavors of Grandma Dot’s Stuffing Balls, a perfect combination of turkey and bacon that will elevate your holiday feast.

Ingredients

Scale
  • 1 cup bread crumbs
  • 1/2 cup cooked turkey, chopped
  • 1/4 cup turkey bacon, cooked and crumbled
  • 1/4 cup onion, diced
  • 1/4 cup celery, diced
  • 1/2 tsp sage
  • 1/2 tsp thyme
  • 1/2 cup chicken broth
  • 1 egg
  • 1/4 tsp salt
  • 1/4 tsp pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine bread crumbs, cooked turkey, turkey bacon, onion, celery, sage, thyme, and season with salt and pepper.
  3. In a separate bowl, whisk together chicken broth and egg.
  4. Pour the wet mixture over the dry ingredients and mix until well combined.
  5. Form the mixture into small balls and place them on a baking sheet.
  6. Bake for 20-25 minutes or until golden brown.

Notes

  • These stuffing balls can be made ahead of time and reheated before serving.
  • Consider using leftover turkey for an even heartier flavor.

Nutrition

Keywords: Grandma Dot's Stuffing Balls, turkey, bacon, stuffing, holiday recipe