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Lemon Raspberry Cookies: The Best Refreshing Treat for Your Day

Lemon Raspberry Cookies

Discover the delightful combination of tart and sweet in these Lemon Raspberry Cookies. Perfect for any occasion!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 teaspoons lemon zest
  • 1 tablespoon lemon juice
  • 1/2 cup fresh raspberries
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream the butter and sugar together until light and fluffy.
  3. Beat in the egg, lemon juice, and lemon zest until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Gently fold in the raspberries.
  7. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  8. Bake for 12-15 minutes, or until the edges are lightly golden.
  9. Allow to cool on a wire rack.

Notes

  • For a sweeter cookie, add a glaze made from powdered sugar and lemon juice.

Nutrition

Keywords: Lemon Raspberry Cookies, Cookies, Dessert, Refreshing Treat